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Memorable Fare
Sample Reception Menu

Cocktail Hour

Butler Served Hors D’oeuvres 

​Pigs in a Blanket
Baby Lamb Chops
Caribbean Chicken Kebab
Thai Beef Stick with Sweet Chili
Spanakopita Cups
Stuffed Mushroom Caps
Tomato Soup Shooter
Grilled Cheese Garnish
Coconut Shrimp
With Apricot Lime Dipping Sauce
Asian Crabcakes
Infused with Wasabi & Soy
Chicken, Beef or Pork​
Duck Quesadilla with Wild Berry Salsa
Tater Tot Skewers with Bravas Sauce


Stationary Hors D’oeuvres 

Seafood Bar 
Iced Shrimp, King Crab Legs,
Clams & Oysters
Mignonette & Lemon Wedge

Astoria Sampler
Homemade Hummus & Tzatziki
Feta, Stuffed Grape Leaves
Kalamata Olives, 
Garden Crudites and Pita 

Dinner Stations

Caesar Salad
Romaine, Parmesan, Croutons, 
Caesar Dressing, 

Church Street Salad 
Organic Greens, Aged Goat Cheese, 
Dried Cherries, Sunflower Seeds, 
Sherry Vinaigrette

Portobello Spinach Salad 
Baby Spinach, Portobello Mushroom,
Caramelized Onions & Gorgonzola Cheese

Dinner Rolls & Butter

Carving Station

Roasted Turkey 
Mushroom Gravy & Cranberry Sauce
Braised Beef Brisket, 
Vidalia Onion Sauce
Pork Tenderloin,
Bourbon Apple Sauce
Poached Salmon with Grainy Mustard Sauce 
Filet Mignon, Bordelaise 

Rosemary Roasted Potatoes
Bouquetiere of Garden Vegetables 


Genoa Salami, Proscuitto, Mortadella
Aged Provolone, Fresh Mozzarella, 
Marinated Artichoke Hearts, Pepperoncini, 
Hot Cherry Peppers, Mixed Olives  
Grilled Eggplant & Portobello Mushroom, 
Roasted Red & Green Peppers


Three Cheese Tortellini Alfredo
Penne Marinara with Fresh Basil  
Farfalle with Sundried Tomatoes and Artichoke Hearts in Light Herb Olive Oil 
Grated Parmesan, Italian Bread & Grissini 


Chocolate Fountain
Chocolate, Vanilla & Cookie Dough Ice Cream, 
Cookies, Brownies, 
Fresh Strawberries & Pineapple
Chocolate, Caramel & Strawberry Sauces
M&M's, Sprinkles & Marshmallows 


Coffee, Tea & Decaf

Host Bar


Sushi Action Station
Assorted Sushi and Sashimi
Served with Wasabi & Soy

Southwestern Fajita Station
Sliced Steak & Chicken  
Red Peppers & Onions
Warm Tortillas, Shredded Cheddar, 
Salsa, Guacamole & Sour Cream, 
Jalapenos, Onions, Sliced Olives, 
Yellow Rice with Peas & Beans

Asian Sampler
Chicken Pot Stickers
with Soy Scallion Dipping Sauce
Vegetarian  Spring Rolls 
With Hot Mustard & Duck Sauce
Teriyaki Beef Stick, 

Sushi & Sashimi
Assorted Sushi &  Sashimi
Wasabi, Soy & Pickled Ginger

Dates Wrapped in Bacon

Crostini Bar
Bruschetta, Kalamata Olive Tapenade, 
Eggplant & Garlic Spread, Caramelized Onions, 
Crumbled Gorgonzola & Crostini